Coté Boulangerie
Pain aux figues
Notre pain aux figues est élaboré à partir de 100% de farine de meu...
5.50€
COMPOSITION & INGREDIENTS
- Gluten
Day of reception
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Les Traditions
Saint Honoré Vanille
Extra light butter puff pastry base, Madagascar-vanilla whipped Chantilly cream, caramel-coated Piemond-hazelnuts.
24.8€
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Our Biscuits and sweets
Cocoa and salted butter biscuit
Brittle butter chocolate shortbread, 55% cocoa chocolate-drops...
17.50€
COMPOSITION & INGREDIENTS
- Gluten
- Oeufs
- Soja
- Lactose
Le Voyage
Blackurrant financier
Almond cake, redcurrant pearls.
2.6€
COMPOSITION & INGREDIENTS
- Gluten
- Oeufs
- Noix / amandes / noisettes
The Breakfast
Super double chocolat crescent
Homemade, butter, chocolate, croissant laminated dough...
2.40€
COMPOSITION & INGREDIENTS
- Gluten
- Oeufs
- Soja
- Lactose
- Noix / amandes / noisettes
